Last night I went walking

I walked from Bennigans on Michigan Avenue up to the John Hancock Building. Unfortunately, that was way too far as I meant to go over to Navy pier and meet Martina. I backtracked along the lakeshore and it was a nice evening..


This is the old Carbide & Carbon Building, dating back to 1928. The tower on this building has real gold leaf on it!


This is the view looking south along North Michigan Avenue.


This is taken from the side of the Wrigley Building. It’s almost 90 degrees to the prvious photo. This photo was hard to work on. Auto-levels wanted to add a green hue to the sky. so I manually adjusted it somewhat.


When I finally found my way to Navy Pier I wandered up the pier hoping to get a shot of the City Skyline. Alas, boats were moored, but I got a shot of this sailing ship against the bright lights of the city.

When you get new memory cards..

When you get new memory cards for your camera make sure you format them first. I took about 20 photos at lunchtime and one or two were good enought to go up here, but Linux refuses to see the card, saying,

# mount /dev/sda1 /mnt/camera
/dev/sda1: Input/output error
mount: you must specify the filesystem type

Time to format the card..
Update! I’m glad I went searching first. The Digital Camera Support for UNIX page is a comprehensive listing of digital cameras that are compatible with Linux and BSD. It lists the Sony DSC-F717 there and says you can use the usb-storage device, or PTP mode to access it. You can use gphoto in PTP mode and download photos using a nice GUI!

2003 Taste of Chicago

Woohoo! The 2003 Taste of Chicago starts today! Here’s what’s on today!

The 2003 Taste of Chicago presented by U.S. Cellular will field a great line-up of food, activities and entertainment, June 27- July 6, 2003 in Grant Park, featuring many returning players as well as some great new stars.
Taste-goers will step up to the plate at 65 restaurants serving specialties from pizza to pierogies. A different restaurant will be featured each day in the Gourmet Dining Pavilion each of the ten days of the festival.